I`m a 37 year old home cook passionate about food, local ingredients and traditional british cuisine. Have recently finished writing a book, entitled Culinary Memories of a 70`s Child to make your mouth water, bringing back into the forefront some great british recipes including toad in the hole, sea pie, oxtail soup and treacle tart.
Cath Hudspith
Full of recipes that were oh so popular in our childhoods if you are a mid to late 30something. A book of culinary memories, anecdotes, recipes, hints and tips with three aims in mind:- to revisit fond memories of such greats as toad in the hole and jam roly poly; protect and preserve some of the great culinary delights we have and to inject humour into the kitchen. The book has 90 recipes and is filled with memories and anecdotes from the 70s, 80s and 90s.
Culinary Memories of a 70`s Child by
caincat
Word Count: 2604 